...heartfelt thanks (and apologies for my non-responsiveness) to all those who enquired as to my well-being. As the old joke goes: "I used to think I was French but I'm alright maintenant."
Nonetheless it'll take a while to clear a path to the cooker through a month's worth of empty takeaway cartons, cereal boxes, encrusted crockery and other detritus.
In the meantime here's a few smokin' hot platters to accompany your cooking - starting with one of my favourites, which isn't on Spotify. Lawd have mercy - better than chicken fried in bacon grease! Enjoy.
cook with me mama by eddie hinton
get with the gravy, davy! : 28 food songs 1920's - 1950's
SHORTLISTED FOR FOOD BLOG OF THE YEAR 2014